Wheat Montana 7-Grain Cookies
We decided to take the 7-Grain cookies recipe on the back of the Wheat Montana cereal and add a special twist to it. The original recipe made around six-dozen cookies. We cut this recipe down to about 1/3 of the size and found this makes the perfect quick treat for a family of about 4. Start the oven and preheat to 350 degrees Fahrenheit.
Ingredients:
1 Egg
1/3-tsp vanilla extract
1/3-cup butter
1/3-cup brown sugar
1/3-cup white sugar
