WHEAT MONTANA FARMS BAKERY & DELI • FAMOUS HOMEMADE TASTE • HEALTHY INGREDIENTS • SINCE 1985

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Spelt Flour - 5 lb. Bag $10.80

A primitive relative of our present day wheat. Although Spelt contains gluten, many people with wheat allergies or gluten intolerance can tolerate it. Spelt flour can be substituted, in most recipes, for whole-wheat flour. Chemical Free. GMO Free.

This product was added to our catalog on Thursday 02 June, 2005.
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