WHEAT MONTANA FARMS BAKERY & DELI • FAMOUS HOMEMADE TASTE • HEALTHY INGREDIENTS • SINCE 1985

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Soft White Wheat - 5 lb. bag $4.81

Soft white wheat is generally used for cookies, crackers and other baked goods that do not require high gluten content. This grain is lower in protein. It is not intended for making great bread, but it will perform well in most other baking applications. Chemical Free. GMO Free.

This product was added to our catalog on Thursday 02 June, 2005.
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